Instructions Preheat oven to 350°F. Line an 8 x 8 inch baking pan with parchment paper. In the bowl of a stand mixer (you can also do this with a hand mixer), add eggs. Using the wire whisk attachment, beat While your eggs are beating (if you are using a hand mixer you can do this after), melt How to make box brownies better: step-by-step instructions. Step 1. Preheat your oven to the temperature specified on your brownie mix box. Then put everything in the bowl (except the chocolate disks if adding them to the top), and mix it all together well; this shouldn't take more than a minute. Step 2. Preheat the oven to 350° and have ready a greased, 8"x8" square baking dish. Melt the butter in a microwave-safe pitcher or bowl, and set aside to cool. In a medium-sized mixing bowl, combine flour, cocoa powder, baking powder, and salt. Whisk and set aside. Add the eggs to a large mixing bowl and whisk well. Add the second 1/3 of egg mixture and fold in. Add the last of the egg mixture and fold in until no egg streaks remain. Pour batter into prepared pan. Bake for 20-25 minutes (mine took 23 minutes) or until surface looks cooked and toothpick inserted comes out mostly clean. Let brownies cool before cutting and serving. .

brownies with 2 ingredients